It’s been quite a year so far, hasn’t it? Vancouver came sliding into 2017 on a tide of ice, but the year seems to resemble much more dynamic weather so far. Here are some of the things contributing to the first twenty days’ whirlwind, along with a few things that may help ground you as 2017 continues to bluster.
Canadians were looking south today, as a new President takes the U.S. in a drastically different direction. Canada, huge in area but small in population, is particularly dependent on trade with our next-door neighbour for much of our economic well-being. So it comes as no surprise that Canadians will be marching in solidarity with the Women’s March on Washington, including in Vancouver.
With Canada’s Conservative Party leadership contest sounding many of the notes that defined the U.S. Presidential race, it might be time to look at how our understanding of political divides needs to change. This New Statesman piece is centred on British realities, but these divisions seem to be holding true in many Western democracies.
Bloggers Get Real
I know I’m not the only one who wishes they could still run to The Toast in times like these, but sites like The Establishment and The Belle Jar are helping to salve the loss. (I’d love to hear your about your favourite feminist/literary/pop culture/smart writing sites, too, if you’d like to share.)
Speaking up has become the topic of much debate in the food-blogging sphere, as Dianne Jacob explores in a piece that uses posts by Lindsay Ostrom and Molly Wizenberg as a jumping off point for questions about the risks and benefits of radical honesty in a niche that is often constrained by a perceived need to please everyone.
Cooking It Out
As important as it is to stand up and be counted, to keep abreast of world events, and to communicate our personal realities deeply with one another, sometimes it’s good to find relief in the arts and in some more homey pursuits like cooking.
There’s a new opportunity to cook the stress away coming up next month. The fabulous Andrea of The Kitchen Lioness is reconvening The Cottage Cooking Club for a six-month journey through River Cottage Every Day and Love Your Leftovers.