You may be asking yourself, Teresa who? I’ve been absent a while, haven’t I? I fell down the rabbit hole of some contract work, but I’m glad to be back, and I can’t wait to see all your versions of this cake…pudding…pudding-cake. Maybe I’ll just stick to clafoutis, it’s more fun to say, anyway.
Cherries are just hitting the market here, so the timing of this week’s recipe was perfect, as was this dish. I’ll be having my second slice shortly.
So what does your summer hold? Mine’s going to include a lot of canning, a lot of planning, and (I hope) a week or two of relaxation in September.
You can find many other blogged descriptions of this week’s FFWD recipe here: Whole-Cherry Clafoutis